Daily Soup Feature: $3/Cup $4/Bowl
Turkey Corn Chowder
Vegetable of the Day
Vegetable Medley
Daily Beer Chili: $4/Cup $6/Crock
Beer-infused chili with beef and beans, topped with cheddar-jack cheese.
Wine Feature: Vigna Sasso Pinot Grigio
Fine and delicate with a light, fruity aroma, this Pinot Grigio has a characteristic pale, straw-yellow color and is soft and dry, well-balanced and harmonic. $5/Glass $20/Bottle

APPETIZER FEATURE — POTATO PANCAKES
(Vegetarian) Shredded potatoes, onions, and dill, pan-seared and served with sour cream, chives, and apple sauce. $5
Chef Recommended Pairing: Arthur's IPA

SANDWICH FEATURE — KNOCKWURST REUBEN
Hogs Galore Knockwurst, sauerkraut, spicy brown mustard, and Goot Essa's Weisse Kase "Old German" cheese on grilled Rye Bread. Served with beer-battered fries. $10
Chef Recommended Pairing: Greenhop II

ENTRÉE FEATURE 1 — OKTOBERFEST BRAISED BEEF SHANK
Otto's beef shank, slow braised in Oktoberfest, served boneless with natural pan gravy. Accompanied by German potatoes and Brussels sprouts. $14
Chef Recommended Pairing: Oktoberfest

ENTRÉE FEATURE 2— GERMAN MIXED GRILL
Char-grilled pork loin with a sour cherry demi-glace and currywurst with a traditional sauce. Accompanied by German potatoes and Brussels sprouts. $16
Chef Recommended Pairing: Arthur's IPA

DESSERT FEATURE— BLUE VELVET CAKE
From Spruce Creek Bakery. $6
Chef Recommended Pairing: Night Owl Coffee Stout

Tuesday Special: Otto's Hot Dogs (8-10pm)
$5 Two Otto's beef Hot Dogs topped with Mustard and Stouties, served with Fries.
(No substitutions please. Not available for Take-out.)
$2 Off Cocktails 8-10pm.

TRIVIA starts at 9pm!
(Reservations Required)

Brewery Update

Don't miss our newest "Cork & Cage" Series:

“Cork & Cage” Series #8: Bacchus
Named after the Roman God of Wine, can also be referred to as the Beer Drinker’s Wine. This red ale incorporates pinot noir pomace graciously provided by Seven Mountains Wine Cellars. Bacchus was fermented with ale and pinot noir wine yeast strains then aged for 8 months in an American Oak wine barrel.
750 ml This beer can only be consumed on premise and is not available for take-out.
Original Plato: 13.5    ABV: 8.8%

“Cork & Cage” Series #9: Gestin
Named after the Sumerian Goddess of Wine, can also be referred to as the Wine Drinker’s Beer. This blond ale, like Bacchus, incorporates pinot noir pomace graciously provided by Seven Mountains Wine Cellars. Gestin was fermented with ale and pinot noir wine yeast strains then aged for 7 months in a French Oak wine barrel. 750 ml This beer can only be consumed on premise and is not available for take-out.
Original Plato: 16.5    ABV: 8.8%

“Cork & Cage” Series #10: Fraise
A blond ale with honey and over 50 pounds of fresh strawberries per barrel from Way Fruit Farm. Fraise was fermented with an English Ale yeast strain which helps to brighten the finished ale. This refreshing and easy drinking summer ale imparts a copious amount of strawberry aroma and flavor.
750 ml This beer can only be consumed on premise and is not available for take-out.
Original Plato: 16.9    ABV: 8.4%

Finally, PLEASE RETURN EMPTY KEGS! We need the kegs and you could find a fun use for the deposit money!

Quote of the Day

“Thirstily he set it to his lips, and as its cool refreshment began to soothe his throat, he thanked Heaven that in a world of much evil there was still so good a thing as ale.”
-Rafael Sabatini, Fortune's Fool