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Your Weekly Grant Park Farmers Market Newsletter
Sundays from 9:30am to 1:30pm, 600 Cherokee Ave, at the historic Milledge fountain 
THIS WEEK'S VENDORS · 1000 Faces Coffee · Antonio's Fresh Pasta · Banner Butter · Bee Wild Honey · The Belgian Waffle Exchange · Cosmos Organic Farm · Crack in the Sidewalk Farmlet · Crepe Masters  · Doggy Dogg · Eden Easy Beds · Formaggio · Freewheel Farm · The General Muir · Golda Kombucha · Good Food Truck · Grant Wallace Farm · Intown Healthy Hound · Jimella's Bakery · La Calavera Bakery · The Little Tart Bakeshop · Mayflor Farms · Mena's Farm · Moon Organics · Nature's Garden Express · Nut's 4 Pate · One Screw Loose · The Pastures of Rose Creek ·  Pie Local · Pink Scorpio · Preserving Place · Pure Abundance · Queen of Cream Ice Cream · Rag & Frass Farm · Revolution Doughnuts · Riverview Farms · Rusty's Nutz Boiled Peanuts · S & J's Woodfired Pizza  · Sparta Mushrooms · The Spotted Trotter · Sweet Georgia Grains  · Textile and Twine · Turnrow Bath Body & Home · Urban Sprout Farms  · Watsonia · Verdant Kitchen  · Zocalo Salsas
CFM COOKBOOK
We are proud to release the first edition of our new, community cookbook series this week! Spring: A Community Farmers Markets Cookbook features recipes collected from our farmers, vendors, market supporters, and chefs, including Steven Satterfield, Billy Allin and Virginia Willis. Stop by the market info booth to purchase a copy this week for $12! Interested in submitting a recipe for an upcoming season? Please contact the book's Editor, Alex Lampert, at alexrlampert@gmail.com
MOTHER'S DAY GIFTS 
Mother's Day is this Sunday and many of our vendors have the perfect gifts. From jams and jellies to fresh baked goods, flowers, soaps and succulents too, walk through the market and leave with the special local gift. The first 50 moms to stop by the info booth will receive a fresh gift from the market.
CHEF DEMO
We are so excited to have Chris Harper of The Southern Sandwich Co. at market this week. He will be utilizing unorthodox techniques to create flavorful dishes that are surprisingly economical, seasonally focused, and easy to make. Be sure to stop by the chef booth, ask questions and taste his wonderful offerings. 
YOGA
 
Highland Yoga
Free, 11:30am at Market
COMMUNITY BOOTH
 
Maynard Jackson High School's Garden Club
WHAT'S AT MARKET · aprons · arugula · bagels · baked goods · beef · beets · belgian waffles · bristly lotus blossoms · bread · body products · boiled peanuts · choy · carrots · cheeses · coffee · collards · crepes · dog treats · doughnuts · eggs · flowers · fresh pressed juice · garlic · ginger beer · ginger goods · granola · green onions · heavy cream · herbs · honey · hot dogs · hot food · ice cream · jams · jellies · jewelry · kale · kale chips · kohlrabi · kombucha · lemonade · lettuces · loofahs · meats · mixed greens · muffins  · mushrooms · mustard greens · nut pate and spreads · onions · pasta · perennials · pet food & treats · pies · pizza · plant starts · popsicles · pork  · radishes· salad greens · salsa · seedlings · shaved watermelon · soaps · soups · strawberries · sugar snap peas · succulents · swiss chard  · tatsoi · turnips · wood works ·  yogurt  ·
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DOUBLE SNAP
We double the value of SNAP at market, making it so every $1 of SNAP spent is worth $2. Redeem tokens and find out more at the market info booth.
MYMARKET
First time to the market? Stop by the info booth, sign up for our newsletter and enter a chance to win a raffle valued at over $70 of market goodies! Raffle pulled every other month.
DOG POLICY
Owners are responsible and liable for their dogs. Dogs must be under control, on a leash and by the owner’s side at all times. Please see our complete policy here.
Copyright © 2016 Community Farmers Markets, All rights reserved.


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