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Recipe Corner
Apple Pie Dip
Adapted from Family Fun magazine and Tanya O'Connor, MS
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Ingredients |
25 Portions |
50 Portions |
Apples, cored, peeled and diced |
13 cups or 3.75 lbs |
26 cups or 7.50 lbs.
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Fresh lemon juice |
3.5 TBSP |
7 TBSP |
Brown sugar |
5 TBSP |
10 TBSP |
Apricot or other fruit preserves |
4 TBSP |
8 TBSP |
Cinnamon |
1 1/4 tsp |
2 1/2 tsp |
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Directions
Combine all ingredients in a bowl. Cover and refrigerate the mixture until chilled. This recipe is easy to serve family style.
CACFP Crediting:
Each serving meets the fruit/vegetable requirement at snack for children 3-5 years of age.
Miss Tanya's serving suggestion to make a complete meal:
Cut up whole wheat tortillas and sprinkle with cinnamon. Bake until crispy and serve with the apple pie dip for a complete snack. Enjoy!
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USDA Nondiscrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found onlineat: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
Washington, D.C. 20250-9410;
(2) Fax: (202) 690-7442; or
(3) Email: program.intake@usda.gov.
This institution is an equal opportunity provider.
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Contact Info for CACFP
Colorado Department of Public Health and Environment
Child and Adult Care Food Program
4300 Cherry Creek Drive South
Denver, CO 80246
P 303-692-2330 F 303-756-9926
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