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Cherry Collins
by Lauren Mote | Bittered Sling

Ingredients:

1.50 oz (45mL) Bombay Sapphire Gin
0.75 oz (22mL) Lemon Juice
0.75 oz (22mL) Cherry-Star Anise Syrup
2 dashes
Bittered Sling French Quarter Bitters
 
Instructions:
Build ingredients in a Collins glass filled with ice.  Add gingerbeer, stir gently (swizzle) and serve with two pitted cherries on a pick!


n a pick
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