This will be the last FMCG Newsletter before the Christmas period - I can't believe it has come around already...
I wanted to draw your attention to our market insights on what I expect to happen in the drinks industry in 2016. To have a look clickhere-as always your comments are greatly appreciated!
If we don't speak beforehand, I hope you have an excellent festive break and look forward to hearing from you in 2016!
Guinness Goes Vegan
Guinness has announced its 256-year-old recipe will now be vegan friendly - opening the drink to a whole new market
"A pub should be like stepping into a warm pair of slippers"
Rupert Thompson of the Hogs Back Brewery gives us his opinions on the state of the beer business and why it is the most exciting time he can remember...
