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We put together a simple, delicious menu that didn't cause anyone to break out in hives:
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Keep your guests healthy and happy with these tips:
- Collect and distribute a list of food issues in advance, so you can be sure to have offerings for everyone.
- Not every dish has to be edible by every guest; just make sure everyone will have enough to eat.
- Make cards with ingredient lists so guests can choose for themselves. You may not know that soy sauce has gluten in it, but your gluten-intolerant guests will!
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Tasty Tidbits from Around the Web
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Congrats to Picnic Society Member, Trish!
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Trish was the winner of the drawing we held last month. We sent her a picnic basket stocked with smoked salmon, cracked pepper crackers, fig spread, chocolate covered almonds, and of course, a bottle of wine. If she adds fruit and cheese, she's set!
We hope you enjoy your picnic, Trish!
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Don't miss these recent Picnic Society dispatches:
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p.s. Share your photos, recipes, and picnic tips using the hashtag #thepicnicsociety.
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