LC Foods is working hard to improve our processing and service departments. We are thrilled to welcome two new members to our team here in Raleigh, NC - Donna Towles & Genevieve Wheatley!
Their #1 responsibility is to make sure you are taken care of! From the moment you place your order, to the moment you enjoy it, Donna & "Gen" are here to ensure your satisfaction! If there is ever an issue with your order, do not hesitate to contact them!
Customer Service:
Phone: 919-510-6688 // MON - FRI // 8 AM - 5 PM EST Email: orders@holdthecarbs.com // 24/7
Thank you for your continued support!
RECENT CUSTOMER TESTIMONIALS!
Suda H. - Doylestown, PA
Wow! What wonderful customer service! It's clear that you respect and value your consumers, without needing to use gimmicky or "overkill" marketing techniques. I really appreciate your follow-up note and definitely will be ordering again.
My order arrived safely, quickly, and efficiently packaged. I absolutely LOVE the Luo Han Guo sweetener! I think I have tried everything out there, and, luckily for me, the LC-Foods brand was recommended in an Amazon review of another monk fruit product. It really is the Gold Standard, simply the best, and a good value as I use less than 1/8 teaspoon for a cup of coffee or tea.
I also enjoyed the snack pack sampler, all of them! Yes, they're gone. I ordered the cocunut flakes (awesome) and the powdered inulin - which I have no idea what to do with. I'm giving away my sweetener sampler since I am hooked on the monk fruit extract.
LC Foods was a FABULOUS find for me! I am on a quasi-Paleo nutrition plan, but all in all, just try to maintain the most healthy and natural diet that I can.
Thank you for asking for my feedback. The quality of your products really impressed me, the prices are very reasonable, and in a crowded market, it feels like your company has the integrity and commitment to excellence which we, as consumers, deserve.
Barbara C. - Hillsdale, NJ
I just want to tell you that your company has changed our life. Type 1 diabetes doesn't run in our family -- it gallops.
Although I am not a diabetic, I have been dealing with it for 63 of my 68 years, first with my father, my uncle, my grandmother, my cousin, and lastly my son. I have seen first-hand the devastation this brings to the diabetic's body, and the emotional toll it takes on those who love them.
Enjoying the simple pleasures of eating was something I believed we had to sacrifice to maintain good blood glucose control and hopefully stave off complications.
To this end, I have incorporated healthful low carb living for me and my husband, the non-diabetics. Imagine our joy, as we can now resume eating many of our favorites, especially delicious pizza.
This year, for the first time since he was diagnosed 24 years ago, I plan to make my son a real birthday cake.
So thank you from the bottom of my heart, and keep up the good work!
