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Earthsave Canada's NEWS BITES for August 9th, 2015
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EARTHSAVE CANADA's NEWS BITES
Our president shares the latest news, recipes and events.

News

Gene Baur: What You Don't Know About Meat But Really Should

"Factory farming has become the norm in Canada, just like in the U.S. It is common for farm animals in both countries to be crowded into warehouses, and packed into cages and crates so tightly that they can’t move.  In both Canada and the U.S., farm animals are treated like commodities, rather than as living, feeling creatures."

A Farmer Sees The Light In The Last Pig

"In the film, we see Comis embrace the feelings that he worked for years to suppress — that pigs are sentient beings who want to live and that slaughter cannot be reconciled with “humane” farming: “I don’t want to have the power to decide who lives or dies anymore.”"

How Trans-fat Is Killing Indonesia's Rainforests

"When the U.S. Food and Drug Administration announced a ban on trans fat in June, it was hailed as a major public health victory. Trans fat, after all, has been linked to heart disease and strokes, the two top causes of death in the United States.

For environmental activists, this ban is a source of deep anxiety. They are afraid of the unintended but huge consequences on climate change.

At stake are Asian rainforests, landscapes dotted with meadows and heathlands, freshwater lakes and rivers, as well as rhinos, elephants, orangutans and tigers — species threatened with extinction."

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Vegan Supply Is Open For Business

Vegan Supply is now live. They're Canada's place to go for hard to find vegan items - including the best cheese you will ever have in your whole life. Check them out!

Recipes

Braised Portobello Steaks

Delicious.

Rujak. Indonesian Fruit Salad with Chilis

"It's everything I love about south east Asian food - fresh, brightly coloured and laced with chilli!"

12 - Count 'Em, 12 - Vegan Ice Cream Recipes!

"With a couple key ingredients like bananas, coconut milk, and of course plenty of tasty toppings, vegan ice cream is surprisingly easy to make!"

Vancouver Vegan Meetups

Free Veggie Fest at the Chariot Festival

Sunday August 9th, 2015, 1:00 PM

Second Beach

Stanley Park Drive, Vancouver, BC

Here's what they have at this outdoor festival at Second Beach:

•a free vegan feast for 10,000 people (sometimes *some* dishes have ghee so do ask)

•cooking demos

•music and dance on 2 stages

•market bazaar

•mendhi tattoos

We will connect in the food lineup and then go and eat. Try to arrive before 1 pm so we'll be close to the front of the line and can find each other easily.

Vegan Japanese Dinner

Tuesday August 18th, 2015 6:30 PM

One must be a member of the vegvan meetup group to receive details.
 

Other Vancouver Events

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EARTHSAVE CANADA is a Vancouver-based registered charity (since 1992) helping people choose foods that benefit our health, the environment, and the lives of all animals. Join us
Education is the key to a healthy and sustainable future. Find our more about how you can help make our Canadian-made plant-powered food guide
and school presentation
 
possible here:
Healthy People
Happy Planet
Food Guide
What will YOU give to make a difference?
Each year billions are spent on promoting animal products and processed foods, meanwhile very little is dedicated to promoting a healthy, sustainable and compassionate plant-based diet.We aim to balance the information we receive from industry with well researched tools and resources for all ages. Our programs are funded solely by your donations and membership dues. YOU are Earthsave Canada. 
Charitable #129954707RR0001
 
earthsave.ca/donate
The latest issue is out! Look for it at your favorite businesses around town.

The Metro Vancouver Veg Directory
 (covers much of southern BC + Island) - With over 300 listings it's the most up-to-date directory of veg-friendly restaurants and retailers in the city. In print and as a searchable online directory, plus a FREE apps for iPhone and Android
Earthsave Member Discount Program (MDP): Over 50 veg-friendly businesses offer a 10% discount to all Earthsave members to encourage driving change with our dollars. 
earthsave.ca/vegdirectory
Earthsave Canada Brochure Series provides compelling answers to common questions. Our latest addition: ''The Power of a Plant-based Diet". Help get these into schools and communities. Sponsor a print run today! More at
earthsave.ca/brochures 
RAW Foundation Culinary Arts and Nutrition Institute –Spring Continuing Education Workshops & Programs

2015 Raw Food Continuing Education –Distance Education and LIVE in Vancouver!
October 15 – December 15, 2015
 
NEW!  Learn a la carte style and choose just the guided distance education and live culinary Masterclass workshops that interest you most!
  
Note: A transformational, comprehensive program with a team of leading experts committed to your success consisting of 26 Modules:

· Science: digestion, raw food nutrition, naturopathy, targeted nutrition for specific health challenges and Chinese medicine.
· Cleansing: detoxing, fasting for specific common conditions/challenges, advanced sprouting and juicing skills for balancing the body.
· Culinary Expressions: gourmet raw food preparation, dessert, chocolate, pastries, global cuisine, nut-free, grain-free, gluten-free, soy-free; all truly raw creations.
· The Mind Body Connection: higher consciousness, emotional eating, getting more deeply connected to yourself and everyone around you.
· Sports Nutrition: exercise, sports nutrition and personal training. 
· Sustainability
· Culinary Skill Labs: knife skills, advanced decorating and plate architecture.
 
Let us decrease your learning curve from 12 years to just 12 short weeks!
 
Committed: All of RAW Foundation's classes are taught by leading industry experts, each with over a decade of experience in their field. We are all 100% committed to your success. Is it time for you to step up, let your light shine and share your message with the world?
Pre requisite for the Live Culinary Masterclass Workshops: Level 1 and Level 2 of the RAW Foundation Advanced Raw Chef Certification. 
 
REGISTRATION CLOSES: April 15
Copyright © 2015 Earthsave Canada, All rights reserved.


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