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Don't miss the last Thursday Night Farmers Markets of 2015!
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Only TWO More Downtown Visalia Farmers Markets Left!

How are you going to spend the last two nights of the Thursday Farmers Market in 2015? Check out one fun option below! 


A Thursday night Downtown Visalia Farmers Market exclusive, All Fired Up Pizza offers freshly baked pizzas from a portable wood fired brick oven!

In business since 2011, Alan and his family have offered made to order pizzas in fun and fancy varieties – BBQ Chicken, Pesto, Veggie, Margarita, White Greek and more!Alan attended a pizza workshop in Colorado, and during classes decided that he loved making pizza and then purchased his Forno Bravo wood-fired brick oven, which bakes at upwards of 750 degrees.

Alan says he wanted to have a brick oven in his backyard for years, and is thrilled to extend his tasty hobby and passion for local foods to Farmers Market goers!Uncertain which pizza to try? Why not go with the family favorite, the Veggie Pizza? But trust me, you’ll love whatever you try! (CLICK HERE TO READ MORE!)

Discover Market Fresh at the Community Corner booth at Visalia Farmers Market!

Learn how to vacuum seal your fresh produce and meats at our Saturday market, and enter for a chance to win your very own FoodSaver system!
We're on Twitter now!
 
Follow us at @VisaliaMarket for a chance to win a Visalia Farmers Market tote bag and t-shirt! Winners picked every 100 follows and will be announes in our Twitter stream! Good luck!
Our popular reusable, washable mesh produce sacks are 3 for $3, available at the Managers Booth!

These strong produce bags help keep your fresh fruits and veggies fresher, longer AND are good for the environment!
Become a Farmer Market Volunteer!
Send us a message:
info@visaliafarmersmarket.com
Give us a call:
(559) 804-8371
Or stop by and visit us at the Market for more information on getting involved!
Visit the Market Managers Table to redeem your EBT benefits and learn how to use your WIC check at the Visalia Farmers Markets. Also be sure to ask about our current Market Match incentive program and see how you can double your benefits!
WHAT'S IN SEASON?

Apricots, Almonds, Beans, Beets, Blackberries, Canteloupe, Carrots, Chard, Collards, Corn, Cucumber, Eggplant, Figs, Grapes, Greens, Kale, Lettuce, Melons, Nectarines, Onions, Peaches, Pecans, Peppers, Pistachios, Plums, Pluots, Potatoes, Raspberries, Sprouts, Strawberries, Summer Squash, Tomatoes, Walnuts, Watermelon

You'll also find: Fresh and dried herbs, honey, grass-fed meats, raw milk, breads and baked goods, chicken and duck eggs, jams and jellies, olives, olive oil, cheeses and much, much more!

This Week at the Visalia Farmers Markets...


Tuesday, 9-12am

Porterville at Sierra View District Hospital parking lot on Jaye St

  

Thursday, 5-8pm 

Downtown Visalia at Church/Main St.
Music by Glen Delpit

 

Saturday,  8am-11:30am 

Sears Parking lot at Mooney Blvd./Caldwell


Copyright © 2015 Visalia Farmers Market, All rights reserved.
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