Copy
Image by Pam Panchak/Post-Gazette
Read a full, unbridled account of our drink, food and tour offerings in the Pittsburgh Post Gazette Weekend Magazine! Serving up some delicious ciders, including a Wild Yeast Sour Cider fermented in a Rye Whiskey Barrel, as well as cocktails and many taps of local beer. 
Start your day off right this Sunday, October 22nd with ciders, brunch cocktails, dutch pancakes and breakfast pizza!
Our bottling line arrived from South Carolina just in time. Hand bottling our first batch took 80 hours. The second batch with this bottler less than a day!
Threadbare Cider House tours happen every Saturday! Family friendly tours (with plenty of kid-friendly activities) are held at 11:30 AM with adult tour offerings at 1 PM and 2:30 PM. Tours are chock full info about the production of cider, Johnny Appleseed, and Pittsburgh history.
Reserve Your Spot Now
View this email in your browser

Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list.