RSVP for Upcoming Pre-Harvest ETS Labs Seminar
Wednesday, July 19, 10a.m. - Noon
 In partnership with ETS Laboratories, Sonoma County Vintners (SCV) would like to invite key members of your production team to attend the next ETS Labs Seminar series at our SCV offices in the AmericanAg Credit Building located in Santa Rosa.
ETS Labs Seminar: Pre-Harvest
Wednesday, July 19, 10a.m. – Noon
Sonoma Coast Boardroom
400 Aviation Blvd, Suite 500
Santa Rosa, CA
Harvest 2017 is right around the corner and ETS Labs is excited to share their insights to help you get the most out of this upcoming vintage. Join ETS Labs for a two-part seminar:
Rich DeScenzo will focus this year on using Juice Panel data and Mid-fermentation analysis to target specific ethanol and TA/pH levels in red wines as well as YAN requirements.
- Components of the Juice Panel relevant to ethanol and TA/pH prediction
- Nitrogen requirements and concerns
- Changes occurring during cold soak
- Changes occurring during fermentation
- When to make adjustments
- Predictive Software for TA/pH
Dr. Steve Price will cover a wide range of topics to help you jump start your Harvest planning, including:
- How to set up vineyard and winery experiments
- Grape sampling for juice, phenolics and more
- “To bleed or not to bleed”
- Best practices for monitoring fermentations
If you are interested in attending, please RSVP to Jesslyn Jackson at Jesslyn@sonomawine.com by Wednesday, July 12. Space is limited and on a first-come, first-serve basis. Wineries are limited to two attendees.
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