What I'm eating ---- Delish Baby Back Ribs in the Oven I've shared this one before, but worth sharing again. If you are as big a fan of Baby Back Ribs as I am, this is a great recipe.
1 rack baby back pork ribs (or other kinds, but baby back ribs are the most tender)
kosher salt
cracked black pepper
barbecue sauce
Preheat oven to 400 degrees. Place 1 rack of baby back pork ribs on a large piece of foil.
Sprinkle liberally with kosher salt and cracked black pepper. Place fat side up on the foil. (rib bones curve upwards like a smile)
Cover ribs with a second piece of foil and fold each edge tightly so moisture is sealed in. Bake in preheated over for 1 hour. Remove ribs from oven and remove foil cover.
Turn ribs over, brush with Barbecue Sauce. Return ribs to oven, uncovered. Cook 20 minutes more. Cut and serve!
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