SATURDAY OCTOBER 8
Geek out on home cooking. The Food Lab: better home cooking through science. James Beard award winner and author J. Kenji Lopez-Alt and local legend Margaret Fox founder of Café Beaujolais will be speaking at Gallery Books in Mendocino Village. Come learn how the molecules react while cooking eggs, and why some cooking conventions should go the way of the dinosaur. Seats may be reserved with a purchase of the book. More info gallerybookshop.com
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SUNDAY OCTOBER 9, 11-3:00pm
The Ukiah Natural Foods Co-op is turning 40! A great moment to give thanks to this wonderful community institution. The festivities include BBQ, live music vendor give-a-ways and most importantly a chance to connect with friends old and new. Feliz Cupleaños Ukiah Co-op! ukiahcoop.com
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SUNDAY OCTOBER 9th, 3:00pm
Gowan’s Family Apple Farm celebrates 140 years. That is not a typo. They have been providing excellent apples and cider since 1876! The Gowan’s Oak Tree farm apple stand is likely the most recognizable icon of the history of this local family. Now branching into making hard cider this beloved orchard is evolving with the times. Sixty-five varieties of apples, as well as plums, peaches, and berries will delight your senses. Come celebrate their delicious accomplishments. Gowan's Oak Tree Fruit Stand, 6600 Hwy 128, Philo, CA 95466
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SATURDAY/SUNDAY OCTOBER 15th & 16th
Backyard Wild-foods: Edible uses of Oak and Acorns. Explore eighty acres of Oak woodland south west of Ukiah and learn the ins and outs of harvesting, preparing and utilizing this northern California mainstay. Check out Blue Wind School of Botanical Studies to see other workshops on mushroom collecting and more. Contact instructor Tellur Fenner for registration details; bluewindbmc@gmail.com 510-290-6841.
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ALL OCTOBER
The Anderson Valley Foodshed invites you to participate in C'mon Home to Eat month this October! Challenge yourself to eat as locally as possible, support participating restaurants and their local food specials, visit the farmers market, and more. Find out more at AVFoodshed.com.
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