Yes!!!!! The farmstand will be open today November 23rd Noon - 5 PM.  Come and STOCK UP!!!!. Ray's pickles, butternut, spaghetti and acorn squash. onions. shallots. garlic. potatoes. pork chops. ground pork. bacon. sweet, hot and breakfast sausage. liverwurst. ribs and shoulders. leeks. pork and chicken pot pies. pierogies. honey. paprika. sun dried tomatoes. tomato and plum jam. heirloom tomato sauce.

We also will be serving farm brewed Tricerahopter beer, and you can grab a growler to take home or bring one to fill up.  cash, checks and credit cards accepted.
photo by the great  E. Frossard