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Spoonfuls of romance dans la Waiting Room this week, as we serve up an especially sexy dinner for lucky lovers of a vegetable-based persuasion, who manage to bag a table tomorrow. And LOOK at our new bar! pretty nice eh? join barman Rick for apéritifs and digestifs as he opens up our new Salon du Beer this week.
LA MENOOLALA
SHARING PLATE; BASIL-DRESSED FENNEL, GRILLED FIG, BEETROOT TAPENADE AND HOMEMADE BREADS
then
DOLCE LATTE HONEY-POACHED PEAR SALAD
or
FRENCH ONION SOUP WITH GRUYERE CROUTONS
then
SPINACH AND WILD MUSHROOM BUCKWHEAT PANCAKE WITH GARLIC AND WHITE WINE SAUCE, AND POACHED EGG
or
SWEET POTATO, SMOKED CHEDDAR CASHEW PLAIT, PAPRIKA SAUCE, PEA & MINT PUREE
or
SPICED ASIETTE; TIKKA-CHARRED CAULIFLOWER, MUSHROOM CASHEW BIRYANI, MINTY, ZESTY COCONUT DAHL, SAG-ALOO CAKE, AND HOMEMADE FLAT BREAD.
or
ROAST BUTTERNUT SQUASH, SPICY PUY CHILLI, GRILLED GOATS CHEESE, MANGO SALSA
then
A SHARING PLATE OF PUDDINGS; RHUBARB AND ORANGE FOOL, CHOCOLATE TIFFIN, BAKED APPLE, MASCARPONE & SHORTBREAD
Dial our number now! (01642 780465) we really want to see those fingers etc. (Please phone rather than email so that we can let you have a time slot right away)
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