The French have said time and time again: a proper Spring wine is a 'vin de soif' – refreshing and thirst-quenching with a crisp level of acidity; they are generally light in alcohol and body. A 'vin de soif' should be served chilled. Light rosés instantly come to mind, but Spring wines can be found in every shade. Learn more about Spring Wines at Uncorkd »»
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Benegas Estate Single Vineyard Malbec 2013
VINTAGES#: 547331 SHOP
Fragrant and attractive, driven by floral notes as well as ripe juicy red fruits and a touch of liquorice. There is a great energy to the tannins and acidity which gives grip and refreshes everything. Ideal to match with lamb and red meat barbecues. It also pairs very well with soft cream cheeses such as brie and camembert.
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On April 17th, 60 countries joined in a global celebration of Argentine Malbec. Known for its plump, dark fruit flavors and smoky finish, Malbec wine offers a great alternative to higher priced Cabernet Sauvignon and Syrah. Learn More »»
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Spring calls for easy entertaining and delicious wines. Browse the LCBO's Spring 2018 Food & Drink issue and choose from their curated selection of wines and recipes.
Say hello to Spring!
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