Pancit Bam-i — Stir fried shrimp, pork belly, Chinese sausage, a melange of vegetables and herbs served on top of mung bean vermicelli and egg noodles cooked in bone broth.
Pancit Bam-i for 2 $35 • for 4 $60
Also available #vegetarian with tofu, mushrooms, carrots, cabbage, sweet peppers
Vegetarian Pancit Bam-i
for 2 $25 • for 4 $40
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Ensaimada — Brioche was first introduced to the Philippines via Mallorca, Spain. We loved and adapted it and we called it “ensaimada”. Pastry rich in eggs, butter and aged cheese, it is a favourite celebration pastry usually served with thick chocolate sauce for brunch or mid-afternoon snack.
Ensaimada (6 pcs) with tub of chocolate sauce $40
(good for 2-4 persons)
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