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Asparagus is the hot ticket this week. Here is a super easy Cheesy Garlic Grilled Asparagus recipe to get started for the season.
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Seasonal Tip: Cherimoya is a subtropical fruit that has the flavour of a tropical fruit cocktail including Passionfruit, Bananas and Mangos. We have some in from sunny Gisborne this week.
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Steak me out tonight!
Think Steak this week and with fingers crossed for the good weather to continue, the weekend will be a sitter for a BBQ. Make sure you use plenty of salt before you cook your Steak and for the best tasting Steak in town grab some of the Kingsford Briquets we have in our charcoal department (see below).
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Kingsford Smoke and Grill
Cooking over fire is hot right now and we have a good deal on Both the Original and Wood Smoke 3.62kg Briquets. If you are an aspiring fire bug but have never used them check this "All you need to Know" guide.
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Gala BAgs
We have picked up a shipment of canceled export Gala Apples this week so make sure you grab a few. Fun Fact, Gala was originally bred in 1934 by Hawkes Bay Orchardist J.D Kidd and is a cross between a Golden Delicious and Kidd's Orange.
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Sausage of the week
World Famous, made in Hillcrest Sausages Boerewors are on the Blackboard this week. They would also go really well with a steak over some coals on Sunday night.
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Chicken Drumsticks
Drums are also on the Blackboard this week and without sounding like a broken record they would be perfect for cooking on the BBQ this weekend.
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Friday Drinks
I've got World Cup fever and the perfect accompaniment to watching the big Game this weekend is Steinlager from a white can.
Locally Yours
James
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