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Good. Food. Stories.: tastes, reviews, travel, how-tos, and more

We interrupt our regularly scheduled recipes for a quick announcement:

Dan C + Casey B = DCB

WE'RE HITTING THE ROAD AND YOU'RE INVITED TO COME ALONG!

If you follow @goodfoodstories on Instagram, you already know that my husband, Dan, and I love a good road trip. From our regular treks to Maine, Chicago, and Pittsburgh to far-flung National Parks like the Dry Tortugas and Glacier, we want to go see it all.

Now we're putting our money where our mouth is in a big way.

In less than a week, we'll be driving from New Jersey to Santa Monica via Route 66. For the whole month of November, we'll be taking a campervan the length of the Mother Road, seeing everything there is to see along the way.

We've launched a new website, dcbontheroad.com, to tell more stories about our adventures across America.

You're invited to join us there, as well as through our @dcbontheroad Instagram and DCB On The Road newsletter, to follow along with all of our travels.

Don't worry—there will still be tons of Good. Food. Stories. holiday content coming your way while we're out on the road.

But if you're a fellow fan of small-town diners, vintage neon signs, and the romance of the American road, I'd love to have you along for the ride over in the DCB On The Road community.

See you there!

Visit DCB On The Road
Follow @dcbontheroad
Sign up for the DCBOTR Newsletter
DCB On The Road

And the next GFS Newsletter series is...
Hot Tips for the Holidays!

Starting next week, I'll be sharing some of my favorite holiday standards from the Good. Food. Stories. archives, along with easy tips that will make your time in the kitchen less stressful and (dare I say?) even more fun.
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Hi, I'm Casey Barber: a storyteller, traveler, artist, and the editor of Good. Food. Stories.

I'm the author of Classic Snacks Made from Scratch: 70 Homemade Versions of Your Favorite Brand-Name Treats and Pierogi Love: New Takes on an Old-World Comfort Food, and my work regularly appears on TODAY Food, The Kitchn, and other national publications.

I live in northern New Jersey with my husband, two hungry cats, and a few too many pieces of vintage Pyrex.

See more of my writing, photography, and illustration at caseybarber.com.

Copyright © 2019 Good Food Stories, LLC. All rights reserved.


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