WEDNESDAYS: NOV 6, NOV 13 & NOV 20
3:30–5PM, ASPHALT GREEN
212 NORTH END AVENUE
$15 PER SESSION, REGISTRATION REQUIRED

For kids only! Young chefs will challenge themselves at this after school program by learning techniques that will last a lifetime! All the healthy and delicious gluten, dairy, and soy-free ingredients for these vegan recipes are included. Children will take home scrumptious samples to share with the family each week. Led by Ilana Eck, founder of Stylish Spoon. For ages 8-10.

11/6: Bake Your Own Granola- Learn to mix up a batch of this quick and healthy breakfast cereal and create your own delicious parfaits with fruit and yogurt (dairy-free option available).

11/13: Try Your Hand at Thumbprint Cookies- Leave a mark on your handmade cookies filled with a delicious selection of fruit jams.

11/20: Create Mini Cookie Pies- Learn to make a healthier cookie dough and decorate your own personal cookie pies with chocolate chips, sprinkles and other delicious toppings.