We are absolutely thrilled to announce that our daughter Lauren, is joining us as our new Catering and Events Manager. John and I cannot express how excited we are to have Lauren as part of the team and wish her every success in her new position, which we know she will excel in.
Lauren’s role will be primarily to continue to ensure the smooth running of the increasingly popular day-to-day business lunches. On the events side, Lauren will work closely with me, John and our brilliant team of caterers and bakers to promote the ever-evolving event catering side of the business, to allow us to take on more weddings, corporate events and occasion catering.
The banquet - standing the test of time
Banquets date back to the Ancient Greeks where many of the elements of today's banquets were in evidence - drinking wine, conversation, performances and music. Their popularity remains strong to this day, with many weddings and functions that we cater for involving banquet style catering. But why is it so popular?
We offer a very relaxed, sharing style of dining which is proving extremely popular with clients who want to offer their guests something different to the traditional style of catering.
With our passion for using local produce and suppliers, our new event catering menus are exciting, definitely mouthwatering and will give your guests something to remember!
For more information visit our website and have a look for yourself
Important dates to be aware of as we will, of course, close over the Christmas period. This year we will finish on the evening of December 20th 2019 and be back (fresh as daisies) on January 6th 2020.