Maldon Sea Salt, Local Honey Drizzle
Moroccan Baby Spinach and Baby Kale Salad
Curry Roasted Cauliflower, Spiced Chick Peas, Golden Raisins, Toasted Pepita, lemon-Cumin Vinaigrette
Tuscan Shrimp & Sausage
White Beans, Olive Oil, Garlic, Rosemary, White Wine
CHOICE OF ENTREE
Rigatoni with Pumpkin and Goat Cheese
Green Onion, Walnuts, Butter, Sage, Toasted Breadcrumbs
Baked Icelandic Cod
Olive Oil, Capers, Lemon, White Wine, Toasted Almonds, mashed Potatoes, Mixed Vegetables
Pan Roasted Chicken
French Cut Breast, Orange, Cranberry Red Wine Sauce, Wild Rice Pilaf, Mixed Vegetables
CHOICE OF DESSERT
Pumpkin Cheesecake
Gingersnap Crust, Caramel Sauce
Apple-Pear Crumble
Cranberry Glaze, Fresh Whipped Cream
Chocolate Peanut Butter Mousse Tort
Chocolate Ganache Drizzle
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