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Flagstaff CSA & Local Market

Thanksgiving Week Winter Share!




 
Share is In and ready for Pick Up! 


What's in the Share:


Butternut or Spaghetti Squash
Zucchini
Beets or Radish
Broccoli
Sweet or Red Potatoes
Baby Spinach
Onions
Romaine or Butter Lettuce
Kale or Collards


 



We still have a handful of spots open for the Winter Share this week. You can sign up online or in the market 

This Share Season features Blue Sky and Crooked Sky Farms, and runs for 16 weeks, ending on February 20. It will feature lots of greens, winter squash, cauliflower, citrus and more!

Pick Up times are between between 12-7pm.


Pick Up is today - Tuesday!

 

 


Check out more items in season during the winter.
  

 

 

Turkey Pickups are Today! We do have 1 unreserved Turkey left!



We source turkeys from Ridgeview Farm, "Home of the Happy Chicken." They raise free range healthy chickens and turkeys in a humane, stress free environment. Turkeys have a constant supply of fresh water and enjoy the freedom of being outside in the sunshine and eating up nature’s offerings. There is a steady supply of fresh feed which is formulated and mixed at the farm. Because Ridgeview uses organic certified vitamins and minerals, and no animal by-products, antibiotics or other non-natural feed additives, Ridgeview Farms is able to provide tender, tastier, healthy chicken and turkeys.

Fresh, Seasonal, Local Produce in the Market:


Sage
Cauliflower
Arugula
Pumpkins
Butterkin Squash
Delicata Squash
Kabocha Squash
Carrots
Collards
Shishito Peppers
Sweet Corn
Pomegranates
Meyer Lemons
Dates

Onions
Garlic
Red and Gold Onions
Red Beets
Red Potatoes
Sweet Potatoes

 




We take EBT/SNAP! All food items are eligible for purchase with a SNAP card.



We now also offer Double Up Food Bucks. Receive free tokens whenever you swipe your EBT card at the CSA - tokens can then be used to purchase fresh Arizona grown fruits and vegetables.


 Recipe:

 

Zucchini Au Gratin

 
 

food.com

 

Ingredients

 

Instructions

  • Melt butter in saucepan over medium heat and stir in flour.

  • Add milk and stir until smooth.

  • Add lemon juice, nutmeg and Tabasco sauce.

  • Add zucchini and mix well.

  • Stir in egg.

  • Pour mixture into 8" pie plate or quiche pan.

  • Combine crumbs and cheese and sprinkle over the top of the blend.

  • Bake at 450 degrees F. for 35 minutes.

  • Brown briefly under broiler.

 

  
We now have a Facebook group page to share recipes, and discuss the CSA Share! Click this link to request to join!

*****


Check out our weekly website update "What's in Stock"!

We'll update it with new info on produce, dairy, meat, and other new or popular items! Feel free to call in as well if you're curious about what we've got! 

 


Stay Posted and Shop Local!

 

Flagstaff CSA & Local Market

Photo of storefront

Contact & Hours

Monday from 10-6p
Tuesday
closed
Wednesday from 10-6p
Thursday from 10-6p
Friday from 10-6p
Saturday from 10-2p
Sunday
 from 10-2p


116 W Cottage Ave.
Flagstaff, AZ 86001

928‐213‐6948



Genevieve Perkins
Market Operations Coordinator
genevievecsa@gmail.com

Visit our website:
www.flagcsa.com

Find more great recipes
on our food blog and you
can share your ideas too!!
http://flagcsarecipes.
blogspot.com


Now accepting Debit and Credit Cards.




 

 



 
116 W Cottage Ave. – Flagstaff, AZ 86001 – 928‐213‐6948



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