The newly redesigned Vine magazine is now making its way out to growers and other industry members.
We can't wait for you to see what we've been working on over the past few months with the Australian Table Grape Association and a fantastic team of designers, contributors, photographers and advertisers.
Dried grape growers David Lyons and John Hunt are featured on the cover of the February edition. Their Red Cliffs properties are both part of DFA's Hort Innovation-funded benchmarking project, which has so far uncovered some outstanding results. See the cover story for details.
This issue also includes an update on our 10 Tonne Project and reports on last year's dried grape conferences, as well as biosecurity, climate, health, and processing and marketing news.
The Vine is also going digital! We look forward to sharing that with you soon.
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