Dear <<First Name>>
Just a quick note to remind you about Real Bread Week which starts this Saturday. I hope you'll get involved.
The Real Bread Campaign’s annual, international celebration of additive-free loaves* and people who make them returns from 22 February to 1 March 2020 for its 11th year.
As always, Real Bread Week’s main aims are to encourage people to:
It’s also a time that the charity Sustain, which receives no funding or sponsorship for its bready work, urges everyone (baker or not) to join the Real Bread Campaign.
*And bagels, bialys, injera, baguettes, naan, chapatti/roti, croissants, rolls/buns, lavash, Staffordshire oatcakes, tortillas, paratha, pitta, pida etc…
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