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Lane County Food and Beverage Updates

Contents:

  1. Food Business Unpacked:  Producing the Next Big Thing
  2. Eugene Tasting Trail App Released
  3. Careers in Food and Beverage at Lundquist College of Business
  4. Organicology Tickets On Sale (Sponsorships Available!)
  5. GMO Label Requirements Released by USDA
  6. Attend the Fine Food Show in Australia
  7. Captain Soup Opens Grab-and-Go
  8. So Delicious Dairy Free Externship Success Story
  9. Real Estate Available:  706 Oscar Street
  10. Northwest Agricultural Show 2019
  11. Early Bird Tickets Available for Oregon Wine Symposium
  12. City of Eugene Seeking More Mobile Food Vendors
  13. Job Opportunities
  14. Use eBuild for Your Next Expansion Project
  15. Share Your Story
  16. EWEB Business Growth and Retention Program   


Food Business Unpacked:  Producing the Next Big Thing




Thur 1/24 from 6pm - 8pm at Capitello Wines 

Food Business Unpacked showcases stories from food and beverage leaders. We welcome the community to join us for an evening of inspiration. Enjoy tasty local food and drink while you connect with other professionals from the 165 food and beverage manufacturing companies in Lane County. 

Producing the Next Big Thing: Scaling production and building operational effeciencies are essential for the suceess of any food and beverage company. Learn how local experts have navigated the many facets of growth including new product development, supplier and copacker relationships, and food safety concerns. 

Featuring: 

  • Dave Stone | Director of OSU's Food Innovation Center
  • Erin Koss | CEO at SYTE Consulting
  • Whit Hemphill | Co-Owner of Wildtime Foods
  • Blake Thompson | Chief Innovation Officer at Springfield Creamery

Presented by The City of Eugene with support from Lane Sector Strategies, RAIN Eugene, Eugene Chamber of Commerce, Alma Catering and Capitello Wines. Ticket includes two complimentary glasses of wine and generous appetizers.

Tickets available here.  For more information contact Micah Elconin at micah@seasontotaste.co or simply reply to this email. 



Eugene Tasting Trail App Released





Eugene, Cascade and Coast recently released TASTE, an app that connects users to the Eugene AIe Trail, Eugene Distillery Trail, and Pinot Bingo (Southern Willamette Wine Tasting Trail).  

Embark on truly tantalizing trails showcasing some of Oregon's best craft beer, wine and spirits. Discover clusters of breweries, wineries and distilleries in downtown Eugene, the Whiteaker neighborhood, the West Side Warehouse District and around Springfield's Main Street. From Oakridge to Junction City, delightful tasting experiences await you.

More info and download links here
 

Careers in Food and Beverage at Lundquist College of Business



Thur 1/31 from 10am - 6pm at Lundquist College of Business

Following up on a successful event last year that attracted hundreds of students and over 30 regional F&B companies, Lundquist College of Business invites local industry to participate in the 2019 Careers in Food and Beverage event.  This is a fantastic opportunity to connect with the next generation of F&B professionals!

Join other industry professionals for a day full of learning and connecting, including a sponsored lunch with a keynote, an industry panel, product showcases, and a networking reception.

Event Schedule:

  • Industry Coffee Hour with UO Faculty and Staff | 10:00 a.m.-12:00 p.m.
  • Networking Luncheon - Featuring keynote speakers Emily Kanter and Caleb Dean, co-owners of Cambridge Naturals | 12:00-1:30 p.m.
  • Food and Beverage Product Showcase | 2:00-4:00 p.m.
  • Industry Panel Discussion | 4:00-5:00 p.m.
    Networking Mixer | 5:00-6:00 p.m.
For more information contact Sally Bell, Senior Associate Director of Industry Relations at sbell@uoregon.edu


Organicology Tickets On Sale (Sponsorships Available!)



Thur 2/14 through Sat 2/16 at Hilton Downtown Portland

With intensive training sessions, workshops, world class keynote speakers, amazing entertainment and networking, Organicology is a conference of its own class.  Unlike most sustainable agriculture events, Organicology seeks to bring all of the stakeholder groups to the table to not only develop skills in their own areas of activity but to gain exposure to the challenges and accomplishments of those in other areas of the trade and movement.

There are many sponsorships opportunities available here.  

Businesses looking to participate in the tradeshow portion of the event can find more info here.  

General info and registration here.



GMO Label Requirements Released by USDA



 

The United States Department of Agriculture posted its long-awaited GMO label law, which will require food companies to label foods that have been genetically modified, or “bioengineered,” by 2022. The law will affect a wide range of foods, from mass-market snacks, cereals and freezer meals made with ubiquitous GMO crops like corn, soybeans, and sugarbeets, to new fruits, vegetables and seafood that will soon be sold to consumers directly, like the rosé pineappleArctic applenon-browning potato, and the AquAdvantage salmon.

How widespread will that label be? In the coming years, you’ll start to see the government’s new logo popping up on items in the grocery store. After proposing several potential design options back in May, the government unveiled its final choice on Wednesday: a stylized landscape with an indeterminant crop sprouting under a blue sky, ringed by a green circle and the word “bioengineered.”

Read the full story from New Food Economy here



Attend the Fine Food Show in Australia




Business Oregon is currently recruiting Oregon food/bev companies to attend and possibly exhibit at the Fine Food Show in Sydney, Australia - Sept. 2019. Interested, export-ready companies are encouraged to reach out to Business Oregon if they are interested in more information about the mission and the matching funds program.

For more information contact Alexa Byers at Alexa.Byers@oregon.gov.
 

Captain Soup Opens Grab-and-Go 


Captain Soup, creator of keto/paleo soup products in the Eugene area, is expanding its operation to include a grab-and-go site at 11th and Chambers in Eugene.  Hours of operation are Monday - Friday from Noon to 6pm.  Customers will now have even more options for getting their hands on delicious low carb soups made from pasture raised meats sourced from Oregon farms. 

Founder, Brian Gaudette say, "I've been eating these meals as part of a clean low inflammatory diet for over four years and it has completely transformed my life.   I was sick and felt terrible before my eating change, but now I have boundless energy, clear thinking and stabilized moods. It is awe inspiring to watch others heal and thrive fowlloing our system and using the nutritious meals we prepare."

More info on Captain Soup here


So Delicious Dairy Free Externship Success Story




This past Summer, Elevate Lane County connected local teachers with professional externship opportunities to create new lesson plans in their classrooms.  The State of Oregon highlighted the effort recently along with other best in class professional development programs.   The video showcases the So Delicious Dairy Free Externship that Willamette High chemistry teacher, Angie Wyand participated in over the summer  and the new content she's now delivering in her classroom.  

Check out the video here starting at about 2:11 to learn more. 



Real Estate Available:  706 Oscar Street




The former Bartel's processing facility is now available for lease.  Building owners also say that they will consider selling property to the right buyer.  The USDA certified facility is just under 23k square feet, zoned I2 and located in close proximity to many other local processors.  

More info here.  



Northwest Agricultural Show 2019


Wed 1/16 - Fri 1/18 at Oregon State Fairgrounds and Expo Center in Salem

The Northwest Agricultural Show is proud to take place in Salem and Marion County. Marion County leads the state in agriculture production. Our goal is to celebrate the important role that agriculture plays in the local economy and in the lives of many across the state and the Northwest.

The 2019 edition of the NW Ag Show features:

  • Over 110 exhibitors and partners
  • More than 25 seminars and workshops ranging from worker safety and financial/estate planning to legal issues and employment opportunities.
  • Discounted admission, courtesy of our day sponsors
  • THREE big days in THREE buildings at the Oregon State Fairgrounds & Expo Center

More information and full programing here.



Early Bird Tickets Available for Oregon Wine Symposium





Tue 2/12 through Wed 2/13 at Oregon Convention Center

The Oregon Wine Symposium seeks to educate the wine industry on timely topics in viticulture, enology and wine business. The show also hosts the Northwest’s largest wine industry trade show, with more than 180 exhibitors.  Now in its eighth year, the Symposium is heralded as one of the best values for wine education with more than 25 sessions over two days, including a number of comprehensive Oregon producer wine trial tastings. As in years past, the two-day show will be divided into four distinct “tracks” to best target participants’ fields of interest: Viticulture, Enology, Executive Business and DTC Business. As well as full access to seminars, lectures and panel discussions, the all-access pass also offers networking and meeting opportunities with vendors, a festive happy hour called the Oregon Wine Soirée featuring Oregon wine pours, appetizers and desserts, and wines from across the state.

More information about the event here.  Registration here.  



City of Eugene Seeking More Mobile Food Vendors




The City intends to establish a pool of qualified Mobile Food Vendors. Inclusion in the pool does not guarantee that a contract for services will be offered to the consultant. Qualifications may be submitted at any time prior to July 30, 2023. Qualifications will be reviewed as they are submitted. All consultants will be notified of acceptance or rejection of qualifications. Contracts may be issued to pool participants at any time.

Statements of qualifications need only be submitted once. If found qualified, the consultants will remain on the Qualified Pool list. Periodic requests for an updated statement of qualifications may be requested by the City.

More information is available here.  Send questions to Abby Alway, Program Coordinator at Abby.S.Alway@ci.eugene.or.us


Job Opportunities




From the diversity of activities, the incredible food and people, to the strong job opportunities, there are plenty of reasons for you to chose to live, work, and play in the greater Eugene area.  

This video showcases how we work and play in Lane County.  Opportunities abound . See below for some current job openings.

-------

Ninkasi Brewing
  • Cellar Operator | Eugene
Franz 
  • Production Helper | Springfield 
Wise Women Herbals
  • Customer Service Rep | Eugene
  • Production Tech | Eugene
  • Packaging Tech | Eugene
  • Procurement Specialist | Eugene
  • Warehouse Tech | Eugene
  • Shipping Tech | Eugene
  • Sanitation Specialist | Eugene
Grain Millers
  • Maintenance Technician / Millwright | Eugene
Yogi Tea
  • Entry Level Production | Eugene
Oregon Ice Cream
  • Training Coordinator | Eugene
  • Pasteurizer | Eugene
  • Production Lead | Eugene
  • Lubrication Technician | Eugene
  • Warehouse Technician | Eugene
  • Maintenance Tech | Eugene
  • Sanitation Tech | Eugene
  • Production Worker | Eugene
  • Production Machine Operator | Eugene
Mountain Rose Herbs:
  • Marketing Strategist | Eugene
  • Warehouse Assistant | Eugene
  • Part Time Material Remediation Tech | Eugene
Attune Foods: 
  • Warehouse Operator | Eugene
  • CDL Driver - All Local | Eugene
  • Maintenance Tech | Eugene
  • R&D Lab Tech | Eugene
  • Production Supervisor | Eugene
  • Environmental Health and Safety Manager | Eugene
  • Facility QA / Sanitation Supervisor | Eugene
  • QA Lab Technician | Eugene  
  • Packaging Machine Operator | Eugene 
  • QA Tech | Eugene
  • Food Safety Team Member | Eugene
 GloryBee:
  • Director of Human Resources | Eugene
  • Factory Store – Retail Customer Service Rep (Part-time)
  • Logistics Manager | Eugene
  • Receiving Specialist | Eugene
  • Warehouse Specialist | Eugene
  • Warehouse Supervisor | Eugene
Market of Choice:
  • Area Loss Prevention Specialist | Eugene
  • Scratch Baker | Eugene
  • Maintenance Clerk | Eugene
  • Bulk Foods Clerk | Eugene
  • Culinary Team Member | Eugene
  • Barista | Eugene
  • Cashier | Eugene
  • Cake Decorator | Eugene
  • Central Kitchen Production Worker | Eugene
  • Management Training Opportunities | Eugene
  • PLUS MANY OTHER OPPORTUNITIES ACROSS THE STATE   
Don't hesitate to reach out if you or your company are seeking talent.  We're here to help connect you.  Email micah@seasontotaste.co (or simply reply to this newsletter) with a link to job description.    


Use eBuild for Your Next Expansion Project

eBuild is a web-based solution that allows applicants to initiate and complete the plan review process from application to permit issuance online.  As the applicant you will be able to submit drawings, pay fees, and select contractors online. You will be notified of any status changes to your project in real-time.  When your plans have been approved and your fees have been paid, you will be able to download and print the approved stamped plans.

The City of Eugene's Building and Permit Services Department is is always interested in receiving feedback.  A workgroup comprised of city employees, construction professionals, the Eugene Chamber of Commerce, and F&B manufactures has formed to help inform the continued evolution of Building and Permit Services Department programs and processes.  Stay tuned for more updates from this group.  

For more information, contact Mark Whitmill at mark.d.whitmill@ci.eugene.or.us or 541-682-5128. 



Share Your Story




The Eugene Area Chamber of Commerce is conducting interviews to better understand how the organization can best serve local industry.  As part of their greater Business Retention and Expansion Program (BR&E), the Chamber is collecting information privately and aggregating the results to tell the narrative of the industry and inform the work of economic development agencies across Lane County.  

This is your chance to ensure that the Eugene Chamber and partner agencies are working to serve your needs!

These narratives help The Eugene Chamber of Commerce work with the city and county to improve policies/programs that affect our local industries.  For example, there is one component of the survey that addresses the permitting concerns of the industry.  

For more information and to book your interview, contact Joshua Mongé at joshuam@eugenechamber.com 


EWEB Business Growth and Retention Program




Are you aware of the EWEB programs for local businesses?  EWEB designed the Business Growth & Retention Program to help attract and encourage business development in our community. Funding varies by project. To determine eligibility, EWEB staff reviews customer projects considering the benefits your development may contribute to our community's economic, social and environmental vitality.

One or more of these opportunities may be available to you:
  • Special EWEB electric pricing
  • Facility loans from EWEB
  • Energy efficiency rebates and loans
Call (541) 685-7607 or email CustomerRelationshipManagement@eweb.org for more information and expert advice.


Got Updates?

Send content (relevent news, events, announcements, etc) to micah@seasontotaste.co or simply reply to this email. 

Lane Food and Beverage Sector Strategies works to solidify Lane County’s position as a hub for diverse food and beverage companies by coordinating collaborative development projects, promoting our products and values, and creating opportunities to share knowledge and resources.

More info on Lane Food and Beverage Sector Strategies here.

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