Organic Baked Apples
INGREDIENTS
6 large organic apples, Jonagold, Fuji or Granny Smith works well
1/2 c. organic brown sugar
1/4 c. organic all-purpose flour
1 tsp. organic ground cinnamon
1/4 tsp. ground cloves
1/4 tsp. ground ginger
4 Tbsp. Organic Unsalted Butter (Earth Balance)
1/4 c. organic apple juice
DIRECTIONS
Preheat oven to 350. Grease a large baking dish. Core apples, cut each into 6 wedges and arrange in a single layer in the baking dish. Mix the sugar, flour and spices together and sprinkle over apples. Melt butter and mix with apple juice. Pour over the top of apples and toss to combine. Cover the dish with aluminum foil. Bake for 20 minutes; uncover and bake for 15 minutes longer.
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