2019 Project GROWS CSA Registration Open!

2019 CSA Registration is Open!

This year, in addition to our 20-week vegetable share, Project GROWS is partnering with three local producers to bring you optional add-ons: Tiny Fields Farm flowers, Polyface Farm meat and eggs, and Ballerino Creamery cheese and dairy! Email laura@projectgrows.org to receive an informational email complete with pictures, frequently asked questions and more details about this year's add-ons!
2019 CSA Information & Pricing

Meet Our New Staff!

Audrey Carter
Community Food Projects Coordinator
Phase II Fellow, Allegheny Mountain Institute

A native of Richmond, Virginia, Audrey’s hope is to become a well-rounded advocate for food equality and access. She brings experience in elementary and Deaf education, farm work, and animal husbandry!

Freddy Carruth
Education Assistant
Phase II Fellow, Allegheny Mountain Institute

Freddy grew up in West Virginia and South Carolina and received his B.S. in Plant and Environmental Sciences from Clemson University. Freddy brings his experience with large-scale beekeeping in Utah and plant research with the USDA in Charleston!

Lexi Deak
Spring Farm Intern

Lexi is a senior at JMU majoring in biology and minoring in environmental science. Our paid farm internships give college students an opportunity to learn about small scale, sustainable vegetable farming by working closely with our Farm Manager and Farm Assistant on farm for one semester.

Calling All Produce Vendors!

Project GROWS is seeking produce vendors for our farmers markets. If you are interested, come to one of our info sessions:

Waynesboro Farmer's Market

February 21st | 5pm-6pm
Waynesboro Library

North Augusta Farmer's Market

February 28th | 5pm-6pm
Augusta County Government Center South Board Room