Dominique Piron Morgon Cote du Py 2017
Beaujolais, FRANCE

Normally $42
Special Price $39

"Morgon" is one of the most structured, complex and "serious" of all Cru Beaujolais. It has many great producers, of which Dominique Piron is one. The Cote du Py is a little sub area of world fame. Vines on this vineyard are planted to high density, resulting in intensely flavoured grapes and a more tannic expression of Gamay.

"Piron wines display extraordinary depth, freshness and verve, with real terroir-specificity. Morgon wines tend to be racy and elegant, and always have a slight hint of black cherry, bright spicy notes and great structure, which lends them great ageing potential.” - Cellarhand 

Domaine Blain Cote de Brouilly 2016
Beaujolais, FRANCE

Normally $55
Special Price $50


Brouilly yields a "Classic" expression of Beaujolais - relatively soft and fruit-driven - however, the Cote de Brouilly, from where this wine comes, is an ancient volcanic hill producing voluptuous wine, but more structured with hallmark minerality. This Pierre Bleue comes from vines planted in the 1950s on blue-green granite, giving the wine its name and is made by the children of the famous Blain family of Burgundy.

"Northwest-facing vines bring tension to the wine while the meager soil provides a mineral backbone. The wine shows aromas and flavors of ripe red fruits such as strawberries and cherries, while a percentage of whole clusters add to the wine’s complexity.” - Domaine Blain

Domaine Metrat Fleurie 2016
Beaujolais, FRANCE

Normally $35
Special Price $32


As the name suggests, the cru of Fleurie yields a floral elegance. Domaine Metrat is in La Roilette, considered the best site in Fleurie with some of the oldest vines in the region (80 years). This gives extra depth and structure to the perfumed style.

 "15% of this cuvee is vinified in barrel (none new) giving extra dimension to its freshness and perfume, will also age for 10+ years. This is Gamay at it’s finest and beautifully perfumed best." - Metrat

Dominique Piron Rose 2015
Beaujolais, FRANCE

Normally $25
Special Price $23


It may surprise you to hear that production of Beaujolais Rose has doubled in recent years. The Gamay grape lends itself so beautifully to Rose adding an etra dimension for Rose fans. This is a fruity but dry Rose, modern and thoroughly delicious. 

 "Very crunchy, pure and fresh. Hints of candy, but dry overall. Quite chewy and supple at the same time, with nice density and a dry finish." - Cellarhand

Back Vintage Fine Wine Night
Friday May 3, 2019 6:30-4:30pm


Join us at this unique Back Vintage Fine Wine Night, featuring White and Red wine from Australia, Italy and France.

We have dug into the cellar and brought out some fine wine for this exciting Tutored Tasting. Featuring White and Red wine from Australia, Italy and France, this is a fantastic opportunity to try wine with some age. As well as trying wines rarely seen, this class will give you insights on what to expect when tasting back vintage wines, how to pick "cellarworthy" wines, as well as how to cellar and handle older wines.

On tasting will be Wynns Michael Shiraz 1996, Torbreck The Factor 2008, Mitchell Riesling 2009, De Iuliius Semillon 2011, Linnaea Barolo 2012 plus more!

This class will be held in the Wine House tasting room 6:30pm - 8:30pm Friday 3rd May 2019. The price includes 8 wines, nibbles and tuition..

Bannockburn Masterclass
Friday, May 31 6:30-8:30pm


Meet new Winemaker Matt Holmes and taste through brand new releases and back vintages!
 

Bannockburn is a legendary winery producing some of Australia's most unique Pinot Noir, Chardonnay and Shiraz. Join us at this very special masterclass with Bannockburn winemaker Matt Holmes showcasing new releases and some rare back vinage wines from this iconic Geelong winery. Wines on the lineup include new and aged SRH Chardonnay, Serre Pinot Noir, Pinot Noir and Shiraz and more. 

Please note this initial list is subject to change, but as you see it's going to be an amazing tasting. Don't miss out on this amazing tasting. The class will be hosted by Matt Holmes. The price includes light nibbles, handouts and a discounted / exclusive chance to buy the wines on tasting.