You're In! Welcome to the Family Table
Chinese Southern Belle is no ordinary company. My mom taught the first hands-on Chinese cooking class in 1988 and for 30 years, my family ran the first local chain of Chinese-American restaurants (serving hand-made egg rolls, original honey braised chicken wings and sweet iced tea).
Since 2009 as a woman and minority-owned small business, Chinese Southern Belle has continued the tradition of fusing--and showcasing--Asian food and culture with Southern goodness and hospitality. From leading the first-ever Buford Highway tours to hosting the Annual Chinese Lunar New Year Community Dinner with 200 guests, we make sure you leave with bellies full, hearts inspired--and maybe a few new friends. Opening minds, one mouth at a time!
Try our award-winning, natural cooking sauces: Sweet Chili Peach, Soy Ginger Vidalia, Asian BBQ Teriyaki Pineapple. They're Grandma, Kid and Chef-approved! Whether you're a cook or non-cook, you'll love them.
See y'all soon! -Natalie and Margaret
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Order now and get 10% off! Discount code: WELCOME
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Ni Hao Y'All on TV!
Check out how Georgia native, Natalie Keng, Founder & CEO, is making the world a better place through food, culture and "breaking egg rolls together!"
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FOLLOW our food and cultural adventures on social media for tips, recipes and specials!
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