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Hi foodie friends and home cooks! It's been a busy and tiring harvest day so this newsletter is going to be short and sweet so we can rest up a bit. Stay tuned for future newsletters with some farm updates and intros to our farm crew! In the meantime, hope to see you at Foggy Bottom or Greenbelt!
Scroll down for details on what we'll have at markets, as well as some pics of the products that are new this week.
T
hank you for supporting your local farmers!
Farmer Meghan & Farmer Erik

2019 Market Schedule
FRESHFARM Foggy Bottom Market (901 23rd St NW, DC) - Wednesday 3pm - 7pm (April 24 - November 27, 2019)

Greenbelt Farmers Market (25 Crescent Road, Greenbelt, MD) – Sunday 10am – 2pm (May 12 – November 24, 2019)


*Note for our Southern Maryland neighbors: In addition to CSA pick ups being at P.A. Bowen Farmstead in Brandywine, MD, you can sometimes find our produce at their store - check them out for their amazing dairy and meat products, as well as items from other local producers and artisans.
Fresh List!
Here's what we'll have at markets this week:
  • Spicy salad mix
  • Pea shoots
  • Gumball radishes
  • French breakfast radishes
  • Hakurei turnips
  • Scarlet queen turnips
  • Bok choy
  • Spinach
  • Rainbow chard (or as we like to call it, unicorn spinach!)
  • Tuscan (dino) kale
  • Snap peas - new!
  • Green onions - new!
  • Chioggia beets - new!
  • Seedlings - herbs, hot peppers, and tomatoes
Copyright © 2019 Dicot Farm, All rights reserved.


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