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Flagstaff CSA & Local Market

First Week of the Summer Share!



 Share is In and ready for Pick Up! 

What's in the Share:


Strawberries
Peppers
Lettuce
Zucchini
Kale
Potatoes
Corn
Green Beans
Carrots

 



Summer Share has just started! There are still spots available - you can sign up online or in the market!



The Summer features Whipstone Farm, Crooked Sky, and Blue Sky Farm. It runs for 20 weeks, from early June through mid-October. Check out items in season during the summer!
  





Fresh, Seasonal, Local Produce in the Market:

 


Salad Mix
Arugula
Corn

Cherry Tomatoes
Heirloom Tomatoes
Green Beans
Onions
Leeks
Strawberries
Garlic
Red and Gold Onions
Green Garlic
Carrots
Kale
Daikon Radish
Rutabaga
Sweet Potatoes

 




We are celebrating our new EBT/SNAP eligibility! All food items are eligible for purchase with a SNAP card.



We now also offer Double Up Food Bucks! Receive free tokens whenever you swipe your EBT card at the CSA - tokens can then be used to purchase fresh Arizona grown fruits and vegetables!


 Recipe:

 

Parmesan Herb Carrot Fries

 

 

jenelizabethsjournals.com

Ingredients

  • 3 large carrots, peeled, quartered, and cut into equally sized quarter-inch thick strips
  • 1 1/2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 2 cloves garlic, minced
  • 2 tablespoons Parmesan, grated
  • Salt and freshly ground black pepper

 

Instructions

  1. Preheat the oven to 425 degrees F.
  2. Arrange the carrot strips on a parchment-lined baking sheet so that no two are overlapping. Using a basting brush, coat the tops of each strip with the olive oil. Sprinkle the thyme and garlic over the fries. Season with salt and pepper.
  3. Cook the fries about 10-12 minutes, or until the fries are easily pierced with a fork. Immediately after removing from the oven, sprinkle the fries with parmesan. Serve.



CSA News:

 



  
We now have a Facebook group page to share recipes, and discuss the CSA Share! Click this link to request to join!

*****


Check out our weekly website update "What's in Stock"!

We'll update it with new info on produce, dairy, meat, and other new or popular items! Feel free to call in as well if you're curious about what we've got! 

 


Stay Posted and Shop Local!

 

Flagstaff CSA & Local Market

Photo of storefront

Contact & Hours

Monday from 10-6p
Tuesday
 from 10-6p
Wednesday from 10-6p
Thursday from 10-6p
Friday from 10-6p
Saturday from 10-2p
Sunday
 from 10-2p


116 W Cottage Ave.
Flagstaff, AZ 86001

928‐213‐6948



Genevieve Perkins
Market Operations Coordinator
genevievecsa@gmail.com

Visit our website:
www.flagcsa.com

Find more great recipes
on our food blog and you
can share your ideas too!!
http://flagcsarecipes.
blogspot.com


Now accepting Debit and Credit Cards.



 

 



 
116 W Cottage Ave. – Flagstaff, AZ 86001 – 928‐213‐6948



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