🍋 A Mellow Mash-up

Your summer is about to get a lot more chill. South Congress coffee bar and hangout spot Cosmic Coffee + Beer Garden has introduced a Cold Brew Lemonade Coffee Shandy infused with MCT and CBD. Stop by to cool off with the unlikely (and amazing) combination featuring their signature orange zest cold brew coffee made with real sugar, lemon, and sea salt. And make sure you pick up a few cans to go, we’ve got a feeling this is about to be your new favorite pick-me-up.

🌟 Spreading Their Wings

One of Austin’s most popular donation-based studios is growing! At the end of May, Black Swan Yoga opened their fourth ATX location on E Cesar Chavez, complete with a sliding garage door, a colorful mural, and a cave-like ceiling. So tuck your yoga mat under your arm and head over to the new digs for a friendly flow with like-minded yogis.

🍍 New Blend On Deck

To get Austinites in the summer spirit, local smoothie cafe Blenders & Bowls is adding a new item to their menu. Starting July 1, you can order up The Sunny Bowl, a fresh blend of mango, banana, pineapple, and coconut water topped with granola, kiwis, strawberries, coconut shreds, and a drizzle of honey. Stop by to sink your spoon into this superfood-packed snack. Oh, and snag a shot for the ’gram while you're at it, if they repost, you’ll score a free bowl!

🌳 Opt Outside

The weather in Austin may be near perfect all year long, but once summer gets into full swing, things can get downright sweltering. And while we’re already experiencing 90º days, that’s hardly an excuse not to hit the hiking trail, and ATX has plenty to choose from. Whether you prefer the Ann and Roy Butler Hike and Bike Trail or a scenic trek in Barton Creek Wilderness Park followed by a dip in the Sculpture Falls, nothing beats an afternoon in the fresh air.

🧀 Dairy-Free Cheese, Please

A new cheese and wine shop has its sights set on Mueller, but this one is a bit different from the rest. Say hello to Rebel Cheese, an all-vegan concept opening in Austin this summer. Expect house-made, dairy-free cheese plates, plant-based meats, and gourmet grocery items. We’re already drooling over the menu (hello brie and bacon sandwich with fig jam) and can’t wait to try their carrot lox and tofu eggs. Keep an eye on their Instagram for updates!

👯‍♀ Join the Squad

Take a minute to become a Fitt Weekly Ambassador. You’ll earn exclusive rewards for inviting friends to subscribe. Already an Ambassador? Don’t forget to spread the word by sharing your unique link.

Sign Up