A meaty conversation
Matthew Evans in conversation with Mrs Feather
6.30 pm, Tues 2 July
FREE
Better Read Than Dead bookshop, Newtown Register here
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Matthew Evans of Fat Pig Farm and Gourmet Farmer fame has written an excellent book about eating meat, called, naturally, 'On Eating Meat'.
It's well-researched, intelligent, compassionate and an important contribution to the discussion of how we negotiate the thorny questions around meat production and consumption. Matthew has a particular way of making hard, complex information accessible, sensible and digestible and this latest book is no exception.
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Come and hear Matthew talk about the book, bring your meaty questions, support your local independent bookshop and get your copy of 'On Eating Meat'.
CHEW THE FAT Read our blog for stories from the farms, produce and event news, ruminations on value and trust, a few dodgy jokes and the occasional rant about food labelling. Sometimes we talk about our pets - chickens, children, dog.