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All the dinner ideas and deals for this weeks Seasonal fare.

Back by popular demand Whole Scotch Fillet is on the Blackboard this week but only while stock lasts. The last time we ran this deal we ran out, so get in before the weekend and you should be fine. We are also happy to take orders by replying to this email and we will hold one for you until Sunday. 
***********************WHILE STOCK LASTS ONLY****************** 
Seasonal Tip: This is the last week - 10 days for NZ Satsuma Mandarins. Eat as many as you can.

Butternut

Butternut is a great Winter veg. For me it's the best of the Pumpkin family. Not only does it have a great sweet taste but it is also really easy to cut and work with. Put this Butternut and Pineapple Curry on your menu this week.

Premium Beef Mince

Lasagne is a fab 'make ahead of time' Dinner that is usually also able to feed a couple of people for lunch the next day. Check out this Beef and Mushroom recipe that is also packed full of Kale (Mushrooms and Kale are both on a deal this week but have not made the cut for the newsletter).

Carrots

Carrots are an easy way to increase your vegetable intake over Winter. Carrots make great snacks but you don't have to stick to the standard Carrot Stick, check out these No Bake Carrot Cake Bites to mix it up a bit.

Avos

The export season for Avocados has started. For the NZ domestic market that means that fruit is a little harder to come by as most growers maximise their export deliveries. The good news is we have a line of good sized Avo's in this week. Have a go at your best Guacamole and try some of the new Cricket Corn Chips we have in stock this week. 

Mandarins

As I mentioned in the Seasonal News we are coming to the end of the Satsuma Mandarin season. Luckily we have a good supply of  smaller fruit that has made the cut on the blackboard. Make the most of them this week.    

Friday Drinks  

We still have Angry Peaches on the Blackboard this week. Like I said last week get you inner Beer Nerd on and have a go at this. It is amazing.

Locally Yours
James   
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