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⚠️ Special MIH Family discount ⚠️ 2 for 1 with promo code 'YUMMYFRIDAY' if you purchase before Wednesday (26/04/22)

Is there anything better than settling down to a Friday night Chinese takeaway? Yes - make it healthy and learn to make it yourself. This coming Friday, join third-generation restaurateur Kwoklyn Wan, author of the bestselling “Chinese Takeaway” cookbook series and brother to fashionista Gok Wan in this live masterclass.

Sticky, stodgy, MSG-heavy takeouts be banished: the class is carefully curated to teach you how to make all of your favourite treats, but better for you! By the end, you’ll have the confidence to spoil yourself and your loved ones with incredible, fresh and flavourful Chinese dishes.

The session will be packed with pro-chef tips like essential knife skills, recipe handouts, as well as stories from Kwoklyn’s colourful career in restaurants, on TV, at food festivals and as an author. This masterclass is absolutely unmissable for anyone that enjoys Chinese or is looking to learn culinary skills from one of the best in the biz.

  • Mushroom Teriyaki with Soba Noodles

  • Spicy Hoi Sin Mixed Vegetables

  • Hot & Sour Mixed Vegetables on Glass Noodles

LETS GET COOKING

PLUS - we’re running an Instagram competition to giveaway 2 x tickets to this masterclass AND 2 x of Kwoklyn’s ‘The Veggie Chinese Takeaway’ cookbooks! Tag a friend to be in with a chance of nabbing. 

PS. All proceeds raised from this special class will go towards funding our community meal service which provides critical sustenance to households across Hackney struggling to access enough food. 

Thank you in advance for your support!

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Made In Hackney - Community Cookery School is a registered charity: 1176690

Made In Hackney - Community Cookery School
Liberty Hall
128 Clapton Common
London, London  E5 9AA

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