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Stein Nutrition Newsletter, July 2022
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            July 2022

Welcome

Welcome to the Stein Monogastric Nutrition Newsletter. In this issue, you will find some of the work our Laboratory has produced and published in the last month. For more information, please visit our website at http://nutrition.ansci.illinois.edu.

In This Issue

• New Publications from the Stein Monogastric Nutrition Laboratory

 

Podcast: Effect of hydrolyzed spray-dried bovine plasma and spray-dried bovine plasma sources on growth performance of weanling pigs

Dr. Charmaine Espinosa, a post-doctoral research fellow in the Stein Monogastric Nutrition Lab, discusses the Effect of hydrolyzed spray-dried bovine plasma and spray-dried bovine plasma sources on growth performance of weanling pigs. Adapted from a poster at the 2022 ASAS Midwestern Section meeting, March 14-16.

(Watch or download...)

 

Research Report: Digestibility of starch, crude protein and amino acids in three sources of field peas ground at two different particle sizes fed to growing pigs.

Market opportunities for field peas (Pisum sativum L.) have rapidly increased for livestock feed and human food, due of the high nutritional quality of pea protein. However, as is the case with some feed ingredients, differences in soil, varieties, agronomic practices and growing method may change the nutritional characteristics of the peas as well as digestibility of nutrients. In addition, it is possible that differences in the particle size of field peas change the digestibility of energy and nutrients as has been reported for other ingredients. However, information about the effects of particle size of peas on digestibility of starch and amino acids (AA) are limited. Additionally, there is limited research to compare the digestibility of AA among field peas produced in different regions of the U.S. and Canada. Therefore, the objective of this experiment was to test the hypothesis that the apparent ileal digestibility (AID) of crude protein and starch, and the standardized ileal digestibility (SID) of AA in field peas may be affected by the particle size of the field peas and the region where the field peas were grown.

(Read more...)

 

New publications from the Stein Monogastric Nutrition Laboratory.

Peer-reviewed publications: 

Hodgkinson, Suzanne M., Natascha Stroebinger, Nikkie van der Wielen, Marco Mensink, Carlos Montoya, Wouter H. Hendriks, Sonja de Vries, Hans H. Stein, and Paul J. Moughan. 2022. Comparison of True Ileal Amino Acid Digestibility between Adult Humans and Growing Pigs. J. Nutr. 2022;152:1635–1646. doi.org/10.1093/jn/nxac077.

Abstracts: 

Blavi, L., J. F. Pérez, A. Forouzandeh, N. E. Manzke, H. H. Stein, and I. R. Ipharraguerre. 2022. Effects of copper source on bile acid profiles and intestinal microbiota in finishing pigs. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 152.

Lagos, V., M. Bedford, and H. H. Stein. 2022. The digestibility of energy and nutrients and the efficiency of phytase to degrade phytate is influenced by pig body weight. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 174.

Lagos, V., M. Bedford, and H. H. Stein. 2022. Phytate breakdown, nutrient digestibility, plasma metabolites, and bone ash of pigs fed increasing phytase levels for a long adaptation period. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 174-175.

Rundle, C., V. Artuso-Ponte, and H. H. Stein. 2022. Isoquinoline alkaloids impact intestinal health and function of weanling pigs fed diets formulated below amino acid requirements. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 176.

Lee, Su A., D. Rodriguez, and H. H. Stein. 2022. Determination of the net energy in soybean meal fed to group-housed pigs. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 178.

Lee, Su A., and H. H. Stein. 2022. Digestibility of amino acids is not affected by increasing calcium from deficient to over-sufficient concentration in diets fed to pigs.15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 178 - 179.

Velayudhan, D., T. Christensen, S. Knudsen, L. Marchal, Y. Dersjant-Li, and H. H. Stein. 2022. Effect of a novel consensus bacterial 6-phytase variant on inositol hexa-phosphate degradation profile in growing pigs. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 180.

Velayudhan, D., H. H. Stein, A. Kumar, T. Christensen, S. Knudsen, T. Stormink, L. Marchal, and Y. Dersjant-Li. 2022. Meta-analysis: the  effect a novel consensus bacterial 6-phytase variant on inositol hexaphosphate degradation and phosphorus digestibility in young pigs. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 180.

Forouzandeh, A., D. Solà-Oriol, A. Monteiro, H. H. Stein, J. F. Pérez, and L. Blavi. 2022. Effect of short-term Cu supplementation on biochemical parameters of liver and growth performance in pigs. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 182 - 183.

Bailey, H., J. Campbell, and H. H. Stein. 2022. The combination of spray dried plasma and reduced crude protein in diets decreases circulating cytokines of weanling pigs. 15th International Symposium on Digestive Physiology of Pigs. Animal - Science Proceedings 13(Issue 2): 214.

Extension reports: 

Lee, S. A., and H. H. Stein. 2022. Calcium and phosphorus in late-gestation. National Hog Farmer, On-line edition, July 14, 2022.

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