The Breadlines
News from Loaf and the wider Stirchley region.
🥖 You raised £1,054 for RSVP last quarter! We transferred the money over this week and they asked to pass on their thanks. (More about why we supported RSVP here.)
🥖 Next Saturday’s specials are Vollkornbrot rye sourdough, and black olive, lemon and garlic white sourdough. No reservations — first come, first served!
🥖 Yes, you heard right - Vollkornbrot is back! As the name implies it’s a German recipe with loads of rye grains, sunflower seeds and molasses. We’ve had a few requests and hope to make it a more regular thing from now on.
🥖 The blondie is back to pecan. (Peanut, banana and blueberry will return when the time is right…)
🥖 Stirchley Swap Shop is back next month. Bring along any clothes you no longer need and take away some new ones! Sunday 29th August at Attic.
🥖 The B30 Jumble Trail is also this month, on Sunday 15th, with people setting up stalls in their front gardens across Stirchley. A nice way to meet the neighbours!
🥖 Loaf is hiring! If you or someone you know is thinking of applying for our full-time vacancy they have until midnight on Sunday get their CV in. Details are here.
🥖 Heads up that Loaf will be closed for our annual summer shutdown the last two weeks of August (16th - 29th).
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