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This Week's Recipe: Tom's Tomato and Cucumber Salad
Tom served this after a group of us helped with haying one evening. It was incredibly delicious in its simplicity and has become a frequent side dish at our house.
tomatoes, chopped
cucumbers, halved and sliced
vinegar of your choice (apple cider and balsamic are both good)
olive oil
salt
1. Combine equal amounts tomato and cucumber in a large bowl.
2. Make a dressing of two parts olive oil and one part vinegar and combine with tomatoes and cucumbers.
3. Season to taste with salt. Easy peasy!
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