Going Back to Prague
One of my favorite travel experiences was, of all things, a food tour in Prague. I was there in 2016 with my wife Yvonne, daughter Maggie, and sister-in-law Maria. Yvonne, always in search of fine dining, had reserved places for us on a food tour she had read about.
What we discovered over the next four hours was not just food, but the heart and history of a people. Czechs, ruled for most of the twentieth century by Nazi Germany and then the Soviet Union, had been independent for just 25 years, and their spirit was bursting forth in all kinds of ways, including in the food.
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