See which vendors are scheduled to be at market this week:

Saturdays at University District Farmers Market 9AM-2PM

Sundays at West Seattle Farmers Market 10AM-2PM

Sundays at Capitol Hill Farmers Market 11AM-3PM

Winter is coming! We are feeling especially grateful for the year-round markets these days. Our farmers navigate through rain, wind, snow, and other wild weather conditions to bring you fresh fruits and veggies, and we are so thankful for them. Show them some love by showing up at any of our year-round markets this weekend!

Vegetables: Acorn squash, African eggplant, Anaheim peppers, arugula, asparagus, banana squash, blue hubbard squash, bok choy, braising greens, butternut squash, cabbage, Candy Roaster squash, carrots, celeriac, celery, chicory greens, collard greens, corn, delicata squash, escarole, garlic, green beans, green tomatoes, horseradish, jalapeños, kale, leeks, lettuce, microgreens, mushrooms, oyster mushrooms, padrón peppers, parsnips, poblano peppers, potatoes, pumpkins, radicchio, radishes, rainbow chard, red daikon, red kuri squash, Romano beans, salad greens, shallots, shelling beans, spaghetti squash, sweet onions, sweet potatoes, tomatoes, tomatillos, turnips, watermelon radish, winter squash

Fruits: Apples, crabapples, cranberries, fuji apples, ginger gold apples, Honeycrisp apples, pears, pink lady apples, plums, quince

Meat/seafood/protein: beef, chicken, pork, lamb, salami, salmon, tuna

All-season: bread, butter, cheese, cookies, dried beans, dried chickpeas, eggs, hazelnuts, honey, hummus, jams, oils, pickles, pasta, sauces, vinegar

Ready to eat: bagels, chowder, pastries, sandwiches, tamales, tacos 

Flowers & decor: dried flowers, ornamental kale flowers, swags, trees, wreaths

Drinks: cider, hard cider, kombucha, mead, sparkling wine, wine

Herbs: anise hyssop, cilantro/coriander, fennel, oregano, pickling dill, parsley, purslane, sage, thyme

Neighborhood Farmers Markets is looking for someone to join our market staff team at the year-round West Seattle Farmers Market. Market staff are responsible for maintaining and supporting onsite, weekly market operations to ensure a safe, welcoming, and thriving farmers market environment.

Interested? Send a letter of interest and resume to hr@seattlefarmersmarkets.org. Applications will be reviewed on a rolling basis beginning January 4, 2022.