A little reminder that I'm on a baking course for the next few days but will be back baking for you on Saturday morning.
Collection is between 10:30am-12:30pm and order deadline is tonight at 9pm.
Sourdough Bagels


I've also added Anzac biscuits to the menu to celebrate Australia Day on 26th.



Check the bakery for more details about this week's bakes.



 

Many thanks