It’s the month of love and there is nothing I love more than celebrating with great food and honoring those who paved the way by introducing delicious recipes.
This month we are celebrating Black Culture and History with some dishes that will make your mouth water.
But first, let me drop a little culinary knowledge on you. Did you know, what we know as mac n’ cheese was introduced to the US by the first French-trained African American Chef, ever? And blacked-eyed peas originated in West Africa.
Now, let’s get into some recipes honoring black history that I know you’re going to love.
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