Plant to Spot
Dandelion or Caisearbhán/Bearnán Bríde, in Irish, is one of the most important plants for pollinators in the Irish landscape. We had this species before but because it is so important for pollinators, we are using it again. The name dandelion comes from the Latin dens leonis, ‘lion’s tooth’ (or dent de lion in French) but it is not clear if this refers to the jagged leaves, the tap root, or the parts of the flower (Mac Coitir, 2018; Grigson, 1958). Dandelion flowers were once widely used in Ireland to make wine (Danaher, 1972), the young leaves can be eaten as a salad and the roots can be dried and roasted to make coffee (Grieve, 1931).
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