Food Security: Opportunity, Research, Action
It’s easy to feel disempowered these days, but this is an issue where we can all do something. Food security means reliable access to enough good quality, affordable, sustainably produced food. Many experts believe that food shortages and price rises will be a major impact of climate change during the next few years.
You may be noticing there are ongoing gaps on supermarket shelves. This year’s wheat harvest is 40% down in the UK, and there are other crop failures across the world. In 1984, Britain produced 80% of its food: this shrank to 60% in 2018. Our cheap food policy has made us vulnerable. However, compared to many countries, Britain has a real opportunity to adapt. Whereas Mediterranean countries face ongoing droughts, our outlook is for wetter winters and hotter summers.
Research
I commissioned some research on how to adapt food production to our future weather patterns: the report is now available free of charge, click here for the full document, or here for a summary. The report offers detailed guidance for professional and home growers, farmers, and consumers.
For full blog, click HERE
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Looking back from 2042
Coronavirus was just the start…
I was just 12 back in 2020 when the First Plague happened. What’s strange looking back is that everybody thought this was just a terrible one-off crisis. At first, they told us the lockdowns would be a few weeks, but actually in the UK it was thirteen months before they ended.
To begin with, people thought things would go back to the way they were before, but they never did. A few people started explaining that this Coronavirus would be followed by other plagues: that it was happening because of climate warming, species going extinct, habitat losses, and all the other disruptions. And a lot of people had a sort of intuition that things were still not right.
One of the first big changes was travelling. Before that, lots of people travelled like crazy, all over the world. After the First Plague, many countries kept their borders tight, and anyway, people had got spooked about travelling so close to each other. There used to be loads of massive cruise liners, most of them simply got scrapped. When I was a kid, the amount of travelling around on aeroplanes that people did was just incredible, now most of that’s stopped: there were fewer places to go, and people didn’t want to travel like that.
For full blog, click HERE
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BOOK BLOG: From What Is to What If, by Rob Hopkins
We Need to Reclaim and Reboot our Imaginations
As the Covid crisis continues, there are many influences nudging us towards brain mush, despondency, helplessness. This well-evidenced book from Transition Network’s founder highlights those influences, and offers plenty of real-life examples of what’s still possible.
His overview of the current mess (climate crisis, social inequalities, ecological disasters and lots more) is this: “If we wait for governments, it will be too late. If we act as individuals, it will be too little. But if we act as communities, it might just be enough, and it might just be in time.”
Various experts see imagination as crucial - to “create and carry out a vision in which we capably address global crises and enjoy ourselves in the process.” One of Rob’s great talents is to keep bringing us back to a positive future vision: no amount of alarming data will motivate us so well.
For full blog, click HERE
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