The Livery presents our 6th Annual Funk Fest - a celebration of wild & sour ales - on October 20th to 25th, 2020!!! We will have specialty beer tappings, specialty firkins, a bottle release! and some funky food!!

We will be taking the entire week to celebrate our wild/funky/sours brews in lieu of our typically weekend blowout. Look for something special each day starting Tuesday, October 20th and ending on Sunday, October 25th!

Check out the line-up and make plans to stop by and get your funk on!

💫Tuesday: "Verchuosity 2020" tapping (Oak Aged/Sour Belgian Amber with Cherries) (+ "Mueuze", "Maillot Noir", "Black Lily" hit the beer board!)

💫Wednesday: "Sour Sop Spontaneous Combustion" (Oak Aged/Sour Dark Wheat with Sour Sop)

💫Thursday: "Golden Caruba" (Oak Aged/Sour Golden Ale with Caruba)

💫Friday:
Firkin #1: "Blackberry Rhubarb Spontaneous Combustion" (1pm)
Firkin #2: "McGilligans with Passionfruit, Orange, Guava" (5:15pm)

💫Saturday:
Firkin: "Mango Verchuosity" (Sat 1pm)
Bottle Release: "Mueuze" (3-year Blend of "Maillot Jaune")

💫Sunday: Buy Any 16-inch Pizza and receive $1 off 5oz, $2 off 10oz, and $3 off prowler fills of any "Funk Fest ' specialty sour pour!

*Social distancing measures in place for ordering, and outdoor dine-in. Mask required inside brewpub. Online ordering also available here: http://bit.ly/39mkY4h

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