Thanksgiving meals in Zurich
Park Hyatt
Thanksgiving Dinner and Turkey Take Away
Celebrate with us a centuries-old tradition. Enjoy a menu specially created by Tarik Lange, centered around delicacies like turkey, pumpkin and more of the traditional Thanksgiving foods. Our Thanksgiving Dinner is served from 26 to 27 November 2020. For further information or reservations you may reach us on +41 43 883 1075 or via email. Restaurant Menu here. Turkey Take Away details here.
Fork and Bottle
Thanksgiving Dinner
Celebrate Thanksgiving at F&B Thursday night Nov 26th and Friday night Nov 27th. We are only offering two nights this year so reserve your table early.
Delicious farm-raised turkey served with family style sweet potato puree, mashed potatoes, apple sausage stuffing, corn bread and much more will wait for you. To reserve, email reservations@forkandbottle.ch or reserve through our online booking system.
We will also offer takeaway Thanksgiving dinners for groups and families where we will prepare everything including the Turkey and give you step by step warming instructions. Contact us at events@forkandbottle.ch to place your order.
Zurich Marriott Hotel
Hosting Guests at Home? Turkey-to-Go!
Spoil your guests with a classic American flavored turkey, including delicious side dishes. Just like in America. Our gift to you: one bottle of Marriott Cuvée red.
22nd November until 26th December
Whole Turkey (for 4-6 persons): CHF 230
Side dishes: CHF 15 per person
Sweet mashed potatos, baked potatos, carrots, white beans with bacon, orange chutney, cranberry chutney, pumpkin cake.
Orders must be made at least 3 business days in advance. Delivery according to agreement.
Please contact Selina Rhyn to order your Turkey-to-Go!
Phone: +41 79 560 61 93
Email: selina.rhyn@marriott.com
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