POGGIO NEW YEAR'S EVE MENU
ANTIPASTI
~ Bigeye Tuna Toro, Queens Reserve Caviar, Crème Fraiche, Potato Pancake ~
~ Cauliflower Sformatino, Black Winter Truffle, Fonduta, Brown Butter ~
~ Vitello Tonnato, Fried Capers, Grilled Ciabatta ~
~ Grilled Shrimp, Polenta, Pancetta ~
PRIMI
~ Chitarra Lobster Roe Pasta, Dungeness Crab, Old Bay, Meyer Lemon Butter, Chervil, Tarragon ~
SECONDI
~ Seared Duck Breast, Confit Leg, Duck Jus
~ Celery Root Puree ~
~ Broccoli Di Ciccio, Baby Carrots, Garlic, Blood Orange, Almonds ~
DOLCE
~ Chocolate Budino, Hazelnut Gelato, Fresh Berries ~
$225, serves 2 people
No Substitutions Please
WINE SPECIALS
Soave, Pieropan 2018 $35
Montepulciano d'Abruzzo, Cantina Zaccagnini “Dal Tralcetto” 2017 $40
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