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A Truly Singaporean Chinese New Year with New Ubin Seafood 
This Chinese New Year, no need to throw it down like shutting down Two Rodeo, #BlingEmpire style, when you’ve got the wok hei goodness of Truly Singaporean tze char on the table.
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A Truly Singaporean Chinese New Year
Be it a meal shared with your immediate family of four or a larger gathering of 8 of the extended family members you can tolerate—in the East or Central (sorry west-siders)—for all budgets, New Ubin Seafood has just the set menu for you.
Dine-in decisions, decisions
New Ubin Seafood Tampines
Four set menus (Lucky, Completeness, Auspicious and Golden Prosperity) ranging from $168 (4 pax) to $538 (8 pax), with a focus on humble tze char favourites spruced up for prosperity such as Kong Chin Har Lok Prawns, Egg Floss Butter Cream Prawns and 8 Treasures Crab Meat Soup. These sets are also available for islandwide delivery,
New Ubin Seafood CHIJMES
Five set menus (Wealth, Happiness, Reunion, Bountiful, Treasure Trove) ranging from $368 (4 pax) to $1,288 (8 pax). Ingredients here are more premium with dishes such as Roasted Crispy Prosperity Suckling Pig, Braised Lobster Yee Fu Noodles and Roasted Crispy Poulet Chicken.
New Ubin Seafood Zhongshan Park
Four set menus (Prosperity, Fortune, Harmony, Abundance) ranging from $268 (4 pax) to $888 (8 pax). Indulge in delicacies such as a wholesome soup of Braised Cordyceps Flower with Dried Fish Maw and Sea Cucumber, Braised Abalone, Shiitake Mushroom and Black Moss with Seasonal Vegetables,  Yam Paste with Gingko Nuts and more.
Stay home and feast on these
Golden Fortune Yusheng with Fresh Salmon
For a stay home reunion, order in the Golden Fortune Yusheng with Fresh Salmon with toppings of all manner such as Crispy Fish Skin and Carabinero Prawns. The secret ingredients lies in the homemade plum sauce which is made by a blind man whom SM Pang has insisted on only using every year since New Ubin celebrated its first CNY.
$68.00
New Ubin Seafood Imperial Pen Cai
Herald the year of the ox with New Ubin Seafood Imperial Pen Cai (S$338) with comprises a treasure trove of goodies such as abalone, sea cucumber, ‘live’ tiger prawns, fried fish maw, Hokkaido scallops, conpoy, house-roasted pork, chicken thigh, shiitake mushrooms, black moss, yam, broccoli and Chinese cabbage.
$338.00
In closing...
New Ubin Seafood's Chinese New Year menus are now available for pre-orders for fulfillment dates from 28 Jan - 26 Feb 2021, with early bird privileges for bookings made before 31 Jan by DBS/OCBC cardmembers. Menus, availability and price range differs for each outlet.

For a comprehensive brochure of New Ubin Seafood's Chinese New Year offerings, please visit here.
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Address
59 Sunbird Circle Singapore 487294
Email
daniel@bydanieleng.com
Phone
+65 9620 3075

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