February 8 & 9, 2021 at 9 am
The Alabama Cooperative Extension System Food Safety team teaches ServSafe classes each year. These classes meet food service safety standards required by the Alabama Department of Public Health.
The cost of first time instruction and testing is $140. The fee covers classroom instruction, the exam, and the cost of the textbook. Anyone retaking the class and examination or retaking the test only; the cost is $80. Register Here
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